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This gluten free range of specialised bakery products has been developed after extensive research and hundreds of product trials to ensure that the taste and quality of the end product closely represents their traditional counterparts. Our Gluten-Free range includes Gluten free bread mix, Gluten Free muffin mixes, and Gluten free flours for the production of gluten free baked goods and has been formulated by Swiss bakery technologist and experts in our Research and Development Center based in Switzerland.

OUR PRODUCTS

Gluten Free Multigrain Bread Mix...read more

All Purpose Gluten Free Flour...read more

Gluten Free Vanilla Cake and Muffin Mix...read more

A specially formulated mix to prepare gluten free chocolate muffins....read more