Introducing India's First & Only B2B E-Commerce Portal for Professional Chef & Bakers

Introducing India's First & ...

SwissBake empower the customer to take control through personalisation thereby giving us the opportunity to serve and support them in a better way. As a customer-centric ...

COVID-19 IMPACT | Updates for Customers

COVID-19 IMPACT | Updates fo...

In an attempt to control the spread of COVID-19, various states in India are under a lockdown. As a result of this, SwissBake office in Mumbai will remain shut till 15th ...

6 Challenges in Baking Gluten Free Confectionery Products

6 Challenges in Baking Glute...

Gluten free products are only demanded by consumers who are gluten intolerant. Here are few of the key challenges faced by bakers who wish to bake Gluten free confectione...

Are you using sourdough in your Pizza?

Are you using sourdough in y...

Sourdough starter is basically a fermented mixture of flour, water and different strains of culture and wild yeast, completely nature derived.