DELITE EF RED VELVET CAKE MIX
CODE - V12405De'lite EF Red Velvet Cake Mix is a complete mix for soft & moist eggless red velvet sponge cakes....Read More
- Provides soft & airy sponge bases.
- Good Volume & uniform crumb structure.
- Convenient preparation process.
- Consistent and reliable production output
- 100% Vegetarian Product
USAGE : An economical convenient mix for the production of soft & moist eggless red velvet sponge cakes.
DOSAGE : 100%
Available Pack Sizes :
5 KG BAG
Description
De'lite Egg-Free Red Velvet Cake Mix is a complete mix for the production of soft & moist eggless red velvet sponge cakes. Our cake mix produces red velvet sponge bases with a good volume, subtle flavour profile & a soft easy to bite texture that makes this product perfect for layered cakes, sponge cakes, pastries and various other red velvet delicacies. This mix has been developed to meet the growing demand for light & airy red velvet sponge bases & delivers consistent results every time you bake. This mix is a perfect economical solution for chefs and bakers looking to prepare light & airy red velvet sponge bases with a subtle flavour profile & good volume.
Key Ingredients
Refined Wheat Flour, Sugar, Edible Starch, Milk Solids, Cocoa Solids, Raising Agents (E500, E541), Emulsifiers (E475, E471), iodized Salt, Natural Identical Flavourings - Milk, Vanilla, Food Color (E129).
Recipe
| Ingredients | Quantity (gm) | Quantity (%) |
| DE'LITE EF RED VELVET CAKE MIX-V12405 | 1000 gm | 100% |
| VEGETABLE OIL | 100 gm | 10% |
| WATER | 500 gm | 50% |
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Method
Using a whisk attachment on a planetary mixer, blend cake mix and water at slow speed for 1 minute. Scrape down the batter & mix at medium speed for 3 minutes. Add oil while mixing at slow speed for 1 minute. Pour the batter into baking tins, bake at 180°C for 25 minutes - 30 minutes for 300 gm batter.
