DELITE EF CHOCOLATE CAKE MIX
CODE - V12505SwissBake® Delite Egg Free Chocolate Cake Mix is can economical and convenient mix to prepare moist & soft egg-free chocolate sponges. Ideal for institution and commercial bakers....Read More
- High-volume & uniform crumb structure
- Rich chocolate flavour
- Excellent mouthfeel & taste
- Consistent baking output
USAGE : An economical complete mix to prepare moist & soft egg-free chocolate sponges.
DOSAGE : 100%
Available Pack Sizes :
5 KG BAG
Description
A complete mix perfect for a high-volume sponge that is light & soft with a uniform crumb texture and remarkable mouthfeel. Enriched with dark cocoa, it gives the final product a rich colour and delicious chocolate flavour. This easy-to-use mix is egg-free, making it a perfect option for customers looking out for vegetarian options.
An ideal solution for professionals, commercial bakers and mass bakers to prepare economical-friendly irresistible chocolate cakes with minimal efforts and time. This convenient mix can be used for multiple applications such as sponge cakes, swiss rolls and layered cakes
Key Ingredients
Wheat Flour, Sugar, Milk Solids, Cocoa Solids, Raising Agents.
Recipe
| Ingredients | Quantity (gm) | Quantity (%) |
| DELITE EF CHOCOLATE CAKE MIX-V12505 | 1000 gm | 100% |
| WATER | 500 gm | 50% |
| VEGETABLE OIL | 50 gm | 5% |
Cost Calculator
Method
Using a paddle attachment on the planetary mixer, blend the cake mix and water at slow speed for 1 minute. Scrape the batter and again mix at medium speed for 3 minutes. Add oil and mix at slow speed for 1 minute. Pour the batter in cake tin/mould and bake at 160°C to 180°C for approximately 25 to 27 minutes. Instructions for 300 gm batter.
Note: Do not bake above 180°C
Total baking time should not exceed 30 minutes.
