Our wide range of premium Confectionery premixes include cake mixes, muffin mixes, waffle mixes, donut mixes, brownie mixes, red velvet cake mixes and other specialty confectionery products.Developed by highly experienced bakery technologist in our Swiss R&D center to ensure that these complete mixes are extremely convenient to use, highly consistent in quality and output and significantly simplify the process for making the highest quality confectionery and savory products.


Vanilla Sponge Cake Mix...read more

Chocolate Sponge Cake Mix...read more

Premix for vanilla muffin...read more

Premix for dark chocolate muffins & tray cakes...read more

Premix for American style brownies...read more

YEAST DONUT MIX...read more

Coconut macaron Mix...read more

American Pancake Mix...read more

A special mix to make the all time favourite molten lava cake....read more

A convenient mix for preparation of naturally coloured red velvet cakes...read more

Red Velvet Waffle Mix...read more

Mix for preparing wide range of honey cakes & gingerbread products...read more

Easy preparation of choux pastry goods like eclairs, profiteroles, crullers and churros....read more

Complete mix to prepare delicious churros in minutes...read more

A complete mix to prepare American style light, soft & chewy cookies....read more

A complete mix to prepare American style light, soft & chewy chocolate cookies....read more