BEEHONEY CAKE MIX
CODE - C13110Crafted for simplified baking of thin layered honey cakes....Read More
- Authenticity: achieve the essence of thin layered honey cakes
- Streamlined: simplifies complex cake baking processes
- Consistency: ensures premium-quality, reliable results
- Versatility: a premium base of honey cake creations
USAGE : A mix for thin layered honey cakes. A convenient complete mix for preparing thin layered Honey Cakes.
DOSAGE : 100%
Available Pack Sizes :
1 KG BAG
Description of BEEHONEY CAKE MIX
SwissBake® BeeHoney Cake Mix – an ode to the time-honoured art of thin layered honey cakes. Crafted with the utmost care, this mix encapsulates the rich flavours of authentic honey cake recipes. Our honey cake mix features a blend of finest spices & molasses that preserves the genuine sweet, caramelized flavours of traditional thin-layered honey cakes.
What’s so special about SwissBake® BeeHoney Cake Mix?
What’s so special about SwissBake® BeeHoney Cake Mix?
- It serves as a versatile base for creating a wide range of honey cakes
- It streamlines baking, simplifying the process for professional bakers & cake chefs
- Our mix eliminates labour-intensive recipes, making honey cake creation hassle-free
- Ideal for pâtissiers and confectioners aiming for expanding variety in dessert menus
- Professional kitchens & premium bakeries can achieve top-notch results effortlessly
- It preserves the essence of tradition while delivering uncompromised authenticity
Key Ingredients
Refined Wheat Flour, Castor Sugar, Brown Sugar, Malt Flour, Vegetable Oil (Sunflower), Wheat Starch, Molasses, Raising Agents (E450, E500), Barley Malt, Spices, Salt, Natural Colour (E160a)
Method
Use paddle attachment on a planetary mixer. Combine SwissBake® BeeHoney Cake Mix, Water and Honey in a mixing bowl. Mix for 1 minute on slow speed and then 1 minute on medium speed until a smooth mixture is formed. Preheat oven to 230°C (450°F). Spread the batter on a parchment lined sheet (4 - 5 mm thick) Bake for 7 - 8 minutes at 220°C until golden brown and firm. Cool completely, Cut into desired shapes and layer with your choice of filling.