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Rye flour is dark medium granulation flour, which is milled from German rye grains and grits. It gives a dense and dark texture with rye flour...Read More
USAGE : 100% rye flour for German rye bread. made with rye grains & rye grits for rustic German rye breads
DOSAGE : As required
Available Pack Sizes :
Rye flour is dark medium granulation flour, which is milled from German rye grains and grits. It gives a dense and dark texture with rye flour. It is ideal to make rye sandwich bread and artisan breads.
100% Rye flour
