Go Frappé Frenzy with these Frappé-licious Recipes

A frappé is an ice-cold beverage that is typically blended to a smooth frothy consistency. It has originated in Greece in the 1950s. However, frappes have gained popularity since a long time and have many trending flavours apart from the classic coffee, other demanding flavours are chocolate chips, matcha, caramel, vanilla, mocha & much more!
Sip away and go frappé frenzy this summer! Our carefully curated frappé recipes are anything but ordinary. We’ve got you covered from classic flavours to unexpected combinations to tropical blends that will surprise your taste buds. So, grab your blender and get ready to blend up some magic for your customers in these one-of-a-kind creations made using SwissBake® Frappé Mixes. With unique & delicious blends of flavors, our frappés will have you saying "wow" with every sip.